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Abruzzo Private Culinary Classes

Pescara

4h 5.0 · 1 review Private tour
Immerse yourself into a world of unique, yet simple flavours as your Host guides you through Abruzzo's most traditional recipes that have been handed down for generations with our hands-on culinary experiences under the guidance of your Host. A special journey through flavours, stories and delicious combinations to share with family and friends back home!
A Welcome Aperitif alfresco awaits you before starting our homestyle hands-on Traditional Abruzzo Cookery class to make fresh pasta like Nonna used to make our Sunday meals, ravioli, sauces, condiments and our very local "pallotte cac'e ove" while sipping a glass or two of highly selected regional wines under the expertise of Nonna Naira. Lunch will follow and feature the fruits of our labour.
  • MAIN: Pasta alla Chitarra
  • MAIN: Ravioli
  • MAIN: Pallotte Cac'e Ove
  • MAIN: Classic Italian Tomato Sauce / Ragu'
  • MAIN: White Condiment

What's included

  • Alcoholic Beverages
  • Lunch
  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Specialized infant seats are available
  • All areas and surfaces are wheelchair accessible

For a full refund, cancel at least 24 hours before the scheduled departure time.

The listed duration is 4h.

Prices start from 130 EUR per person; availability and rates may vary on the booking partner.

The activity takes place in Pescara.

Languages listed: English, Spanish, French.

Alcoholic Beverages; Lunch.

From 1 to 6 participants.

For a full refund, cancel at least 24 hours before the scheduled departure time.

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